Chinese Food
All Recipes
Milk rolls
Milk rolls. Another staple on the table. I put less sugar. I can adjust myself properly. 2015.1.21-
Spanish Seafood Rice (home style)
Because there is no saffron in the authentic seafood rice, it can only be called the home style version, but it's still delicious.
Braised lion's head
I carefully edited the food recipes and slimming experience for you every day.
Braised Tofu with shrimp
There are many ways to make tofu with shrimp. I like to fry the tofu first. Only in this way can the flavor of tofu be well combined with the freshness of shrimp.
Braised pig ear with sauce
My father likes this dish best. So every time he cleans it up, I'll cook it. It's a good dish.
Sweet and sour spareribs
Haha. In fact, I only upload recipes occasionally. I'm usually busy with my work and I can't. please forgive me if I don't elaborate.
Roast wheat
Children love to eat
Casserole with salted bone and mustard
As a Sichuan resident in Guangzhou, I prefer the food in my hometown. I usually cook more Sichuan food. Today, I made a Cantonese dish - salted bone mustard pot. Because the pork bone has been marinated for three days and three nights without an... ...
A good dessert for family and friends to have afternoon tea ~ mango thousand layer cake~
The Spring Festival is coming soon. Family and friends are gathering for tea and chatting. It's wonderful to have a homemade dessert. I hope happiness and happiness in the new year will be like countless layers of cake skin.
Mango Banji & Strawberry Banji
The stuffing should be a big piece of flesh. These materials can spread seven or eight pieces of banhalberds.
Egg filled pancake
With my best friend. (the world's most delicious omelet)
